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Table 1 The impact of feeding diets supplemented with (+) and without (−) 3-NOP and OIL on the α-diversity of the rumen microbial community at 0, 6 and 12 h after feeding in beef cattle

From: Application of 3-nitrooxypropanol and canola oil to mitigate enteric methane emissions of beef cattle results in distinctly different effects on the rumen microbial community

Item

−3-NOP

+3-NOP

SEM

P value

−OIL

+OIL

−OIL

+OIL

3-NOP

OIL

3-NOP × OIL

Rumen fluid

        

0 h

        

 Observed ASVs

560

406

501

383

23.7

0.095

 < 0.001

0.46

 Phylogenetic diversity

45.5

34.9

41.5

33.4

0.72

0.014

< 0.001

0.25

6 h

        

 Observed ASVs

536

379

457

335

28.8

0.021

< 0.001

0.49

 Phylogenetic diversity

43.8

33.7

38.2

30.8

1.23

0.001

< 0.001

0.24

12 h

        

 Observed ASVs

528

393

429

344

32.1

0.002

< 0.001

0.27

 Phylogenetic diversity

43.0

34.1

37.7

31.4

1.28

0.013

0.001

0.37

Rumen Digesta

        

0 h

        

 Observed ASVs

820

614

738

657

32.3

0.55

< 0.001

0.062

 Phylogenetic diversity

54.8a

42.6c

50.3b

43.6c

1.47

0.14

< 0.001

0.024

6 h

        

 Observed ASVs

747

592

696

603

17.7

0.46

< 0.001

0.26

 Phylogenetic diversity

50.3

42.4

48.2

42.1

1.69

0.37

< 0.001

0.49

12 h

        

 Observed ASVs

810

604

686

582

7.1

0.017

< 0.001

0.084

 Phylogenetic diversity

52.5

42.1

47.5

40.3

2.44

0.006

< 0.001

0.14

  1. OIL, canola oil; 3-NOP, 3-nitrooxypropanol
  2. a,b,cValues within a row with different letters differ (P ≤ 0.05)