Fig. 3From: Fine scale transitions of the microbiota and metabolome along the gastrointestinal tract of herbivorous fishesStacked bar chart of the average relative abundances of common ASVs represented at the Class level (A) and Family level (B) in the nenue gut subsections. ASVs were considered “common” if their relative abundance ≥ .0005 in samples ≥ 3 or relative abundance ≥ .01 in samples ≥ 1Back to article page