Fig. 6From: Microbiota in intestinal digesta of Atlantic salmon (Salmo salar), observed from late freshwater stage until one year in seawater, and effects of functional ingredients: a case study from a commercial sized research site in the Arctic regionOutline of the sampling program. The four diet series were changed at week 4, week 22, week 34 and week 45, respectively (Diet composition see Table 2)Back to article page