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Fig. 1 | Animal Microbiome

Fig. 1

From: Effects of calcium level and source, formic acid, and phytase on phytate degradation and the microbiota in the digestive tract of broiler chickens

Fig. 1

Average daily gain (ADG), average daily feed intake (ADFI), and the gain to feed ratio (G:F) of broiler chickens fed with differently acidified diets with low and high Ca levels and without (−) or with (+) supplementation of 1500 FTU phytase/kg fed from day 16 of life to the end of the experiment on day 21 or 22 for half of the replicate pens of each treatment. Only significant (P < 0.050) effects are shown. Columns within a statistical comparison not sharing the same letter are significantly different (P ≤ 0.050). Details of the statistical evaluations are shown in Table S1

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Animal Microbiome

ISSN: 2524-4671