Predicting foodborne pathogens and probiotics taxa within poultry-related microbiomes using a machine learning approach

Table 2 Comparison of the 11 antibiotic-free pastured broiler farms in this study

Farm	Breed¹	No. of flocks	Flock size	Multi-use farm?	Animal type
A	FR	10	> 500	Yes	Layers, swine, cattle, sheep
B	FR, CC	5	< 50	Yes	Layers, swine, goats
C	FR	1	< 50	No	NA
D	FR	1	< 50	No	NA
E	FR, CC	5	50–100	Yes	Layers, swine, cattle, sheep
H	FR	2	> 500	Yes	Layers
I	FR, CC	8	100–500	Yes	Layers, swine, goats
J	FR, CC	2	50	Yes	Layers
K	FR	4	100–500	Yes	Layers, cattle, goats
L	FR	2	> 500	Yes	Layers, swine, cattle, sheep
M	CC	2	50–100	Yes	Layers, swine

ISSN: 2524-4671