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Fig. 4 | Animal Microbiome

Fig. 4

From: Enhancing seafood traceability: tracking the origin of seabass and seabream from the tuscan coast area by the analysis of the gill bacterial communities

Fig. 4

bacterial profiles switch according to different fishing sites. Ternary plots report the ASVs mean relative abundances distribution with the logarithm of prevalence (size scale). The color scheme represents ASVs significantly associated with different fishing sites according to LRT analysis in seabass (a) and seabream (b) datasets. For each significant ASVs the deepest taxonomic assignment is also reported. The brackets together with the taxonomic description highlight the number of ASVs detected for the same taxonomic assignment. The fishing sites are reported according to the following abbreviation, CdP: Castiglione della Pescaia, Ce: Cecina, Li: Livorno

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