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Timing and delivery route effects of cecal microbiome transplants on Salmonella Typhimurium infections in chickens: potential for in-hatchery delivery of microbial interventions
Animal Microbiome volume 5, Article number: 11 (2023)
Abstract
Background
Exposure to microbes early in life has long-lasting effects on microbial community structure and function of the microbiome. However, in commercial poultry settings chicks are reared as a single-age cohort with no exposure to adult birds which can have profound effects on microbiota development and subsequent pathogen challenge. Microbiota manipulation is a proven and promising strategy to help reduce pathogen load and transmission within broiler flocks. However, administration of microbiota transplant products in a hatchery setting may prove challenging. Effective administration strategies are dependent on key factors, such as; the age of chicks receiving interventions and mode of delivery. This study aimed to assess these two aspects to provide supporting evidence towards microbiome manipulation strategies for use in commercial hatcheries.
Results
Manipulation of the microbiota between 4 and 72 h of hatch markedly reduced faecal shedding and colonisation with the foodborne pathogen Salmonella enterica serovar Typhimurium (ST4/74). Administration of transplant material via spray or gel drop delivery systems had minimal effect on the protection conferred with fewer birds in transplant groups shown to shed ST4/74 in the faeces compared to PBS-gavaged control birds. Analysis of the microbiome following transplantation demonstrated that all transplant groups had higher diversity and species richness than non-transplant groups during the first week of life and the early stages of infection with ST47/4.The relative abundance of the bacterium Faecalibacterium prausnitzii was significantly higher in CMT groups compared to PBS controls. The presence of F. prausnitzii was also shown to increase in PBS-challenged birds compared to unchallenged birds potentially indicating a role of this bacterium in limiting Salmonella infections.
Conclusions
This study demonstrated that administration of microbiome transplants, using methods that would align with hatchery practices, effectively reduced colonisation and shedding of Salmonella in chickens. Age of chicks at microbiome administration had limited effect on the diversity and composition of the microbiome and conferred protection against Salmonella infections. Traditional hatchery delivery systems, such as spray or gel-drop, are sufficient to transfer donor material, alter the microbiome and confer protection against Salmonella. This study helps highlight the opportunity for use of microbiome modification methods within the hatchery.
Introduction
Gastrointestinal intestinal infections caused by pathogenic bacteria such as Salmonella are one of the leading causes of foodborne illness worldwide. Principally, these infections are associated with the consumption of products from the poultry industry and as such control at the farm level is increasingly important [1]. Previously, farmers sought to increase feed efficiency and control pathogen infection by using antibiotic feed additives [2, 3]. However, the global trend in banning these additives has opened a niche market to find and develop new treatments that will prevent pathogen invasion and colonisation [1, 2]. These treatments should aim to prevent increases in antibiotic-resistant bacteria and help to balance the gastrointestinal (GIT) microbiota. One such method to achieve this is the use of GIT microbiota transplantation.
Manipulation of the GIT microbiota has been increasingly used in humans and animals to help combat varying diseases and infections [4, 5]. The acquisition of a complete and balanced microbiome early in life has been shown to help develop and strengthen the immune system, provide essential nutrients to the host and lead to overall better health in humans and animals. Historically, Faecal microbiota transplants (FMT) have been recorded as far back as the fourth century in China where they were used to treat patients with diarrhoea [6]. In humans, they have since been used to treat a range of infectious and communicable diseases thereby extending the range of applications [7]. In the food production industry, FMTs have been used, most often, to treat diarrhoea in animals from cows to pigs [8,9,10,11,12]. The broiler industry is distinct from other food production systems as chicks are generally hatched in large sterile industrial hatching incubators before being transferred to broiler grower units. This represents a unique environment in which chicks generally never encounter adult birds and thereby develop a rudimentary microbiota initially consisting of largely environmental microbes [13, 14]. This unique system led Rantala and Nurmi, during the early 70’s, to hypothesise that microbiome manipulation using gut contents from healthy adult chickens could reduce Salmonella colonisation in newly hatched chicks [15]. Here, contents taken from the crop and intestinal tract of healthy cocks were placed directly in the crop of newly hatched chicks. Subsequent infection with Salmonella infantis, at two different inoculums, was performed. This treatment successfully and repeatedly reduced the occurance of S. infantis in the crop, small intestine and caeca of experimentally infected birds [15]. This early study has since formed the basis for many studies on probiotics and microbiome manipulation in chickens.
One possible driver for the phenotypic changes observed following microbiome manipulation is competitive exclusion. This term originated from ecology and is based on the concept of between species competition for resources and niches. Research has highlighted that intestinal microbiota species such as commensal Enterobacteriaceae can protect against Salmonella infections through oxygen competition [16, 17]. Furthermore, specific members of the microbiota, such as Firmicutes, produce butyrate and other metabolites that inhibit the growth of proteobacteria [18]. The concept of competitive exclusion has been utilised in the poultry industry through the use of commercials products such as Aviguard™ [19]and Broilact™ [20], both of which have shown good efficacy in the control of pathogens. A caveat to their use is the undefined nature of the products along with bias towards culture of organisms included. Generally, these products are used as supplements in feed or water in broiler grower farms. Despite their use pathogens still cause problems in the broiler industry and it is perhaps more beneficial to try and improve the initial acquisition of the microbiome to help further reduce pathogen colonisation in broiler birds.
Recently, Gilroy, Chaloner [21] showed that early manipulation of the microbiota via cecal microbiota transplant (CMT) in Ross 308 broiler chicks leads to lower intestinal colonisation of birds with the pathogen Campylobacter jejuni. A seeder bird infection model showed that C. jejuni transmission across groups was reduced when compared to non-transplanted infected birds [21]. Other studies, have also shown reduced C.jejuni colonisation following transplant of cecal microbiota contents to chicks [22, 23]. Alternatively, Richards-Rios, Leeming [24] demonstrated that the application of adult cecal content to the surface of eggs was sufficient in transferring elements of the microbiota to chicks which resulted in acceleration of microbiota development in chicks [24]. In parallel, Ramírez, Richardson [25] established that cecal microbiota transplant and environmental transplants that are administered at day of hatch lead to a reduction in pathogen colonisation by either Salmonella spp or C. jejuni. The authors also investigated whether successional changes in the microbiota would lead to the establishment of a stable microbiota and found that one transplant from 14 days old birds into newly hatched chicks was enough to stabilise the GIT microbiota of broiler birds [25]. Similarly, Zenner, Hitch [26] showed transfer of a maternal microbiota to newly hatched chicks via passive colonisation resulted in increased gut microbiota diversity accompanied by increased levels of IgA and IgY when compared to birds kept under strict hygienic conditions [26]. Li et al. [27], used an alternative approach to CMT by assessing the effect of Hen raising on the establishment of the microbiota. The authors showed that microbiota was transferred between hens and chicks which enabled the establishment of a balanced and diverse microbiota subsequently improving the stability following viral infection with H6N2 [27]. All these studies provide evidence that early life manipulation of the GIT microbiota does indeed lead to pathogen control in growing and adult birds.
To engineer optimal microbiomes that confer protection against pathogens in the broiler industry, the industry dynamics require consideration. As described above birds are reared as single age cohorts, this provides an opportunity for microbiome manipulation at three different stages of development; during egg incubation, at hatch prior to transfer to grower farms, and during grower stages. To begin assessing this previous research aimed at aligning with hatchery practice through topical application of cecal contents to incubating eggs [24]. Whilst, this study showed significant alterations to the microbiome post hatch, most of the microbes transplanted were spore forming species and other core members of the chicken microbiome were not transplanted [24]. Alternative or additional methods for in-hatchery delivery of microbiome transplants therefore require investigating. These methods need to robustly transplant material to newly hatched chicks as well as align with hatchery practices. Typically, when hatcheries send “Day-old” chicks to grower farms the birds will be between 4 and 72 h of age, therefore any treatment or intervention utilising microbiota transplants should be effective across this age range. Hatcheries also deal with large numbers of birds hatching daily and therefore delivery methods for therapies should cover larger numbers of birds easily. The following study aims to address these two aspects presenting results from two experiments used to assess the timing and route effects on microbiome acquisition and subsequent pathogen colonisation. The effect of transplanting CMT into newly hatched chicks between 4 and 72 h of age and how this impacts colonisation and intestinal invasion with the Salmonella enterica serovar Typhimurium (ST4/74) is discussed. Early microbiota transplant in these birds prevents colonisation and invasion with ST4/74 and the timing of the transplant has a minimal effect on this inhibition. Using 16S rRNA analysis revealed distinct differences between the microbiota of CMT treated birds compared to PBS control birds. These findings present additional evidence that early life microbiota intervention can convey protective effects against Salmonella infection dynamics in broiler birds.
Material and methods
Bacterial strains and culture conditions
Salmonella enterica Typhimurium 4/74 (ST4/74) was cultured from frozen stocks onto Luria Bertani (LB) agar for 24 h at 37 °C with liquid cultures grown for 24 h in 10 ml LB broth at 37 °C and then adjusted in fresh LB to a desired concentration of 106 colony forming units per ml (cfu ml−1). All microbiological media were purchased from Lab M Ltd. (Heywood, Lancashire, United Kingdom).
Cecal microbiota preparation
Cecal microbiota transplant (CMT) material was obtained from three pathogen free 8-week-old Ross 308 birds that had been reared in bio-secure conditions. Birds were euthanised via cervical dislocation prior to aseptic removal of the blind ended ceca. Cecal content were collected in sterile 50 ml falcon tubes and snap frozen in liquid nitrogen until processing. Cecal contents were then diluted 1:20 in sterile Phosphate Buffered Saline (PBS) supplemented with 10% Glycerol (PBS/glycerol-10) and filtered using a 70 μM cell strainer and stored in 2 ml aliquots at − 80 °C until use.
Experimental animals
All work was conducted in accordance with United Kingdom (UK) legislation governing experimental animals under project license PPL 40/3652 and was approved by the University of Liverpool ethical review process prior to the award of the licenses. All animals were checked a minimum of twice-daily to ensure their health and welfare was maintained. Two separate experiments were performed to assess the effect of Timing (Experiment A) and Delivery Route (Experiment B) on the colonisation and faecal shedding of ST4/74 in Broiler chickens. Hatchability of eggs obtained from the hatchery ranged from 48 to 67%. Experiment A: Embryonated Ross 308 eggs were obtained from a commercial hatchery and incubated in an automatic roll incubator under standard conditions for chicken eggs. Chicks were removed from the incubator post-hatch, split into four different groups and administered a 0.1 ml inoculum of CMT via oral gavage within 4, 24, 48 or 72 h of hatching. Two additional control groups were given a 0.1 ml inoculum of PBS/glycerol-10. Experiment B: Embryonated Ross 308 eggs were obtained from the same commercial hatchery as in Experiment A and incubated as above. Chicks were removed from the incubator post-hatch split into 3 groups and either administered a 0.1 ml inoculum of CMT via oral gavage within 4 h or at 24 h post hatch sprayed with either CMT alone or CMT mixed with CevaGel droplet technology used for vaccine delivery. Control groups were given a 0.1 ml inoculum of PBS/glycerol-10. Chicks were housed in the University of Liverpool high-biosecurity poultry unit. Briefly, chicks were evenly distributed across different pens in climate-controlled rooms. Each pen used a wood shaving substrate for bedding and food and water were provided ad libitum. Up to 14-days post hatch (d.p.h) chicks were fed a pelleted vegetable protein-based starter diet and then from 14-d.p.h a pelleted vegetable protein-based grower diet was provided until the end of the experiment (Special Diet Services, Witham, Essex, UK). The Nutritional composition of the starter and grower diets is displayed in Table 1. Due to the high biosecurity levels maintained in the unit no coccidiostats or antimicrobials were added to either of the diets provided.
Effect of cecal microbiota transplantation on ST4/74 infection
During both Experiment A and B, at 7- d.p.h a small number of birds from each group (minimum of n = 10) were killed and cecal content were collected and snap frozen for 16S rRNA gene sequencing analysis. All birds in each group were weighed at 3-, 7-, 10-, 14-, 17-, and 21-days post hatch. At 7-d.p.h, all chicks in each experimental group were orally infected with 106 CFU ml−1 of ST4/74 in 0.1 ml of Luria Bertani (LB) broth (Fig. 1). At 3-, 7-, 10-, and 14-dpi cloacal swabs of all birds were taken to assess faecal shedding of ST4/74. At 3-, 7- and 14-dpi a small group of birds in each group (minimum of n = 10) were killed via cervical dislocation for post-mortem sample collection.
Post-mortem analysis and sample collection
At post-mortem analysis, the spleen was located and placed in a sterile container and a portion of the liver was collected and placed in a separate sterile container, both to be used for downstream bacteriology. Both blind ended ceca were located and removed, and the contents manually expressed into a sterile container. The contents from one caecum were used for host bacterial enumeration and the contents from the other used for 16S rRNA gene sequencing.
Assessment of S. Typhimurium load
To determine the level of ST4/74 intestinal colonisation within each group the collected cecal content was diluted in 9 volumes of PBS. Next, tenfold serial dilutions were performed in PBS. Using the Miles & Misra method triplicate 20-ul spots were plated onto Brilliant Green Agar (BGA, ThermoFischer Scientific). Plates were then incubated aerobically for 24 h at 37 °C. Salmonella colonies were enumerated to give colony forming units per gram of cecal content (CFU/g).
Assessment of S. Typhimurium prevalence via faecal shedding
At each time point cloacal swabs from all birds in each group were taken and plated onto BGA plates. The swab was then placed in sterile 5 ml bijoux containers containing 2 ml of Salmonella ONE broth (ThermoFischer Scientific). Plates and cultures were placed in aerobic incubators at 37 °C for 24 h before being checked for growth. Enrichment in Salmonella ONE broth was plated onto fresh BGA plates and incubated for a further 24 h. Shedding was recorded as scores based on whether Salmonella was detected and at which point of culture Salmonella was detectable (2 = direct from swab, 1 = following 24 h enrichment, 0 = not detected).
DNA extraction and 16S rRNA analysis
DNA was extracted from each sample using the Zymobiomiccs DNA minikits (Cambridge Bioscience, UK) according to the manufacturer’s instructions. DNA was extracted from approximately 200 mg of cecal content. Initially, bead-beating was performed using a Qiagen TissueLyser at 30 Hz for 10 min. DNA was extracted from samples at each time point serially to ensure that storage time was equal. For each extraction, two controls were included; a blank extraction for contamination control and 75 μl of Zymobiomics Microbial Community Standard (Cambridge Bioscience, UK) to control for variations in DNA extraction efficacy. Extracted DNA was quantified using a Qubit dsDNA HS fluorometric kit (Invitrogen). Samples were standardised to 100 ng DNA in 30 µl, 5 µl of each prepared sample was used in first round PCR amplification using the following primers;
F: 5′ACACTCTTTCCCTACACGACGCTCTTCCGATCTNNNNNGTGCCAGCMGCCGCGGTAA3′
R: 5′GTGACTGGAGTTCAGACGTGTGCTCTTCCGATCTGGACTACHVGGGTWTCTAAT3′
First round PCR products were submitted to Centre for Genomic Research (University of Liverpool) for paired-end sequencing using the Illumina MiSeq platform. The V4 hypervariable region was amplified for 25 cycles to yield an amplicon of 254 bp. Raw data files were trimmed for the presence of Illumina adapter sequences using Cutadapt version 1.2.1. Reads were further trimmed with Sickle version 1.200 with a minimum quality score of 20, any reads shorter than 15 bp after trimming were removed. QIIME2 (version 2020.11) was used for analysis of the Illumina data [28]. Amplicon sequence variants (ASVs) were assigned using the dada2 plugin [29] and ASV tables were produced and exported in biological observation format (BIOM) for individual timepoints from each experiment. Taxonomy was assigned using the q2-classifier plugin to generate a taxonomy table for each ASV. The classifier was trained using the 99% green genes dataset using the primer sets used for amplification of the V4 region during sequencing. The taxonomy table, ASV table and rooted phylogenetic tree, along with the metadata file were exported for use in further analysis. The datasets supporting the conclusions of this article are included within the article (and its Additional file 1).
Statistical analysis and data summaries
Community analyses using the exported taxonomy and ASV tables were performed in RStudio version 4.1.3 using the Phyloseq [30, 31] and Vegan packages. Briefly, Alpha and Beta diversity were performed at a sequencing depth of 7000. With Alpha diversity measured with an observed and Shannon metric. Beta diversity was measured using Bray–Curtis dissimilarity matrix and used to draw PCoA plots. Top 30 most abundant taxa at each time point were identified and Kruskal Wallis test was used to compare groups to determine differences.
Results
Early-life cecal microbiota transplantation reduces faecal shedding of ST4/74 irrespective of delivery time
As described above, hatcheries release ‘day-old’ chicks to grower farms in batches. The actual ages of chicks in these batches can vary from 4 to 72 h old. Age of chicks upon acquisition of transplant material could affect the colonisation and prevalence of ST4/74 observed. To assess this, chicks were split into separate groups and administered CMT at different time point’s post-hatch prior to ST4/74 infection (Fig. 1A). Birds were weighed regularly throughout the experiment to determine if there were any effects of transplant on this measure of flock performance. Figure 1B shows that there were no significant differences between the average weights of birds in CMT groups compared to PBS control groups throughout the experiment. Monitoring of faecal shedding of S. Typhimurium 4/74 showed a markedly reduced effect across birds that received transplant compared to birds that received PBS only (Fig. 1C–F). At 3 dpi faecal detection of S. Typhimurium was greatest at 49% in the PBS challenged group (Fig. 1C) with no detectable ST4/74 shed in the faeces of birds given CMT at 4 h post hatch. There is a small increase in the number of birds shedding S. Typhimurium in the faeces in birds given CMT at 24, 48 and 72 h post hatch but this number is markedly reduced compared to PBS controls. At 7dpi, faecal shedding was detected in around 10% of birds in the 4 h and 72 h CMT groups, but not in the 24 h or 48 h CMT groups. By 7dpi there are fewer PBS control birds detected as shedding 4/74 compared to 3 dpi but this is still more than CMT groups (Fig. 1D). By 10 and 14 dpi all groups had birds with detectable S. Typhimurium shed in the faeces however, the CMT groups still had fewer shedding birds compared to PBS controls.
Intestinal colonisation of ST4/74 is reduced in CMT transplanted birds compared to controls
At 3, 7 and 14 dpi. A subset of birds from each group were taken for post-mortem analysis to assess the bacterial load of ST4/74 in the ceca, liver and spleen. At 3, 7 and 14 dpi colonisation of the ceca with ST4/74 was significantly reduced across all treatment groups (Fig. 2). At 3 dpi, 7 birds in the PBS control group showed high levels of colonisation with ST4/74 with only 2 birds in the 24 h group and 1 bird in the 48 h group showing colonisation of the ceca (Fig. 2A). Figure 2B shows that at 7 dpi there were 5 birds in the PBS group with ST4/74 colonisation in the cecal content with the 24 and 48 h groups both having only 1 bird with detectable ST4/74. The 72 h group had 3 birds positive for ST4/74 in the ceca but the level was lower than PBS controls. Birds in the 4 h group remained uncolonized. By 14 dpi 4 birds were shown to be positive for ST4/74 in the PBS and 48 h groups all other groups remained negative for colonisation of the ceca (Fig. 2C). Throughout the experiment ST4/74 was unable to be detected in the liver and the spleen of birds in all groups.
Effect of CMT delivery route on ST4/74 faecal shedding in broiler chicks
In a commercial setting it would be impractical to use oral gavage as a mode of delivery for any therapy. Therefore, delivery of CMT via spray or a commercial gel droplet product (CevaGel) was also investigated (Fig. 3). As compared to the previous experiment there were no significant differences in the bird weights between experimental groups (Fig. 3B). We were able to show that CevaGel delivery appeared to offer the greatest level of protection against faecal shedding of ST4/74 in the birds with less than 10% of birds detected as shedding ST4/74 at each time point throughout the study (Fig. 3C–E). Spray delivery seemed to be the least effective method with almost 70% of the birds shown to be shedding ST4/74 in the faeces by 14 dpi. Despite this ST4/74 was only detected in this group following enrichment potentially suggesting low numbers of CFU ml−1. Further analysis would be required to determine if this level of colonisation would be transmissible and infectious. Across most time points assessed, PBS and 4 h-CMT groups appeared to be comparable in detection of ST4/74 in the faeces. Although, most if not all the birds were only shown as ST4/74 positive in the 4 h-CMT group following enrichment of the swab, again suggesting a lower number of CFU ml−1 compared to the PBS challenged group.
Microbiome analysis reveals distinct differences between CMT groups and PBS controls
CMT groups have greater species richness compared to PBS controls
In general, at 7-dph and 3-dpi birds in the CMT groups had greater numbers of observed species as well as higher species richness compared to PBS groups across both experiments (Figs. 4 and 5). By 7-dpi and 14-dpi the alpha diversity appears to even out between the CMT groups, and the PBS challenged groups. Interestingly, during the timing experiment birds from the PBS challenged group seem to have a quicker development in microbiota compared to PBS unchallenged birds (Fig. 4). At 3-dpi (Fig. 4B), 7-dpi (Fig. 4C) and 14-dpi (Fig. 4D) the species richness in the PBS-challenged birds gradually becomes more comparable to the CMT groups compared to PBS-unchallenged groups. During the Route experiment the microbiomes of the birds in the CMT and PBS groups are comparable for species richness by 3-dpi (Fig. 5B) and remain so up to 14-dpi (Fig. 5D).
CMT treatment significantly affected microbial composition
When measured with Bray–Curtis dissimilarity index clear separation of CMT groups to PBS groups could be detected. Figure 6A shows that there is distinct separation between the PBS control and CMT groups at 7-dph. The CMT groups cluster much closer to each other and the donor CMT material than they do with the PBS groups showing that early-life intervention of the microbiome has altered the initial microbiome in chicks. Interestingly, at each of the time points assessed post-infection with ST4/74 the PBS-challenged group begins to cluster more closely with the CMT groups (Fig. 6B–D). The PBS-unchallenged group remained separated at every time point (Fig. 6B–D). During the route experiment the clustering of the microbiomes does not appear to be as strong as during the timing experiment however a similar pattern of clustering was observed (Fig. 7). At 7-dph, the PBS groups cluster close together with the CMT groups clustering together and more closely to the donor material than the PBS groups (Fig. 7A). Again, following infection with ST4/74, the microbiomes of the PBS-challenged groups start to cluster more closely with the CMT groups as compared to the PBS-unchallenged groups (Fig. 7B–D).
The bacterium Faecalibacterium prausnitzii is significantly more abundant in CMT groups compared to controls
Finally, 16S rRNA analysis was used to determine if specific taxa from the microbiota could be attributed to the reduction in faecal shedding of ST4/74 in the CMT groups. The top 30 most abundant taxa from each time point were analysed to determine which bacteria, if any, may be contributing to these effects. Faecalibacterium prausnitzii was the only species in the Top 30 that was significantly more abundant in the CMT groups compared to PBS controls (Fig. 8). During both the timing and the route experiments the relative abundance of F. prausnitzii in the CMT groups compared to PBS controls is significantly higher at 7-dph (pre-infection, Fig. 8A, E). Following infection with ST4/74 the relative abundance of F. prausnitzii starts to increase in the PBS challenged groups but not PBS unchallenged groups in both experiments (Fig. 8B–D, F, H). During the route experiment at 7-dpi there is no significant difference in the relative abundance of F. prausnitzii in the CMT-SPR group and PBS-ST groups compared to the PBS unchallenged group (Fig. 8G). F. prausnitzii is still significantly more abundant at this time-point in the orally gavaged and Gel spray CMT groups (Fig. 8G).
Discussion
The present study aimed to assess the efficacy of microbiome transplant methods that align with broiler industry hatchery dynamics; such as the age of chicks and the methods used to deliver transplant material. Chickens in the commercial setting offer a unique opportunity to better assess the effects of microbiome manipulation compared to other food industry systems such as cattle, pigs, and sheep. Generally, the poultry meat or broiler industry is split into three sections: breeder flocks composed of birds used to produce eggs, hatcheries; where eggs are hatched in batches prior to transfer of chicks to the final section; grower farms, where they are reared until slaughter. In these production systems, a single flock will be approximately the same age and never be in contact with adult birds during the stages of microbiome acquisition. This can lead to delayed development of the microbiota. In fact, studies show that the initial microbiome of chickens from hatcheries is mostly composed of environmentally acquired bacteria [32,33,34,35,36].
Previously, it has been shown that the early composition of cecal microbiomes in chicks show poor diversity and are comprised of mostly environmental species [13]. It was demonstrated that by 21-dph the microbiota had matured and become stable across three different chicken breeds leading to the rationale within the current study to complete experiments by 21-dph [13]. The current study showed that transplantation of adult cecal content to chicks within the first few days of life leads to distinct differences in the composition of the microbiota when compared to PBS control birds. Birds from the CMT groups showed significantly more species and greater richness scores in the first week of life compared to PBS birds. These findings are consistent with that of others which also showed that administration of microbiota to chicks early in-life confer greater species diversity and differences in composition compared to control birds [37,38,39]. The present study showed that early-life intervention with a more complete microbiome confers a protective effect on birds subsequently challenged with Salmonella Typhimurium. In general, birds given CMT within the first 3 days post-hatch were shown to shed less Salmonella in the faeces compared to PBS control birds. Furthermore, when birds in CMT groups did have detectable Salmonella in the faeces it was more often detected following overnight enrichment of cloacal swabs. This potentially indicates that the Salmonella detected was of a lower CFU ml−1. Further work is required to determine if this low level of Salmonella would prove to be less transmissible and infectious within a flock compared to Salmonella levels which can be detected directly from a cloacal swab.
As described above, chickens are kept as single age cohorts throughout the production system. Generally, a batch of “day-old” chicks can be anywhere from 4 to 72 h old, therefore the effectiveness of microbiome transplants needed to be assessed across these age ranges. Should microbiome transplants or more complex combinations or consortia of probiotics be utilised as an effective treatment option in the combat of Salmonella colonisation in the broiler industry they need to be robust and effective across the age ranges of the birds in each batch. This study demonstrated that the timing of CMT administration had limited effect on the acquisition of the microbiome in treated birds and that Salmonella colonisation was reduced in all transplant groups compared to controls. The findings from this study are complementary to those of Varmuzova, Kubasova [40], who showed that prevention of Salmonella colonisation of birds is ineffective when using transplants from birds 1 week of age. However, when using birds between 3 and 42 weeks of age Salmonella colonisation is significantly reduced. Combined with the data shown in this study, development of the microbiota and manipulation during early stages has profound effects on subsequent pathogen invasion. Provision of more complete microbiotas during the first week of life impart clear benefits in older birds when challenged with a pathogen. However, Varmuzova, Kubasova [40] did show that this protection is only effective as a prophylactic treatment and not as a therapeutic, this was not tested in the current study. Overall, this study highlighted that the ages of chicks receiving transplant has minimal effect on microbiota acquisition. Effective control of Salmonella can be achieved up to 72 h post-hatch, meaning that effective protection of the majority of birds in a hatchery cohort can be achieved through administration of microbiome transplants.
Whilst oral gavage is an effective way to administer transplants in an experimental setting this would not be possible/feasible within a hatchery. Therefore, to align with hatchery practices, traditional spray delivery methods such as those used to administer current vaccinations to chicks was tested to see if these were also effective at colonising and conveying protection to chicks. During a second experiment the effect of spray delivery and Gel droplet technology on microbiota acquisition and Salmonella protection was compared to that of oral gavage. Whilst the results from this experiment were not as strong as the results from the timing experiment, distinct differences in the microbiota between CMT and PBS birds were still observed. Of the two spray style delivery systems Gel droplet technology appeared more effective at protecting birds from Salmonella colonisation with very low levels of Salmonella detected in faeces. Gel drop is a promising route of administration as the droplet technology prevents chicks from becoming ‘wet’ during vaccinations. This is key as it prevents chilling and stress as a result of vaccination (https://www.immucox.com/CevaGel-Droplet-Technology). Stress responses have also been shown to have adverse effects on the microbiota of chickens [41] and so limiting stressors during early life, alongside administering a treatment to improve microbiota development, may prove beneficial.
Interestingly, microbiome analysis revealed that infection with ST4/74 appeared to shift the microbiome composition of infected control birds as demonstrated by the rapid shifts in microbiome composition of PBS-ST birds compared to PBS birds (Figs. 6 and 7). At 3-, 7-, and 14-dpi there were shifts in the Alpha and Beta diversity of PBS-challenged birds resulting in microbiome compositions like that of the CMT birds. These shifts were accompanied by a gradual reduction in colonisation of PBS-ST birds as well as reduced detection of Salmonella on cloacal swabs. As an enteric pathogen Salmonella species have developed numerous strategies to compete with resident microbiota, bypass colonisation resistance and cause infections in various hosts [42, 43]. Induction of an inflammatory response in the gastrointestinal tract appears to be a key factor of benefit to Salmonella at the expense of the host microbiota [44,45,46]. Initial inflammation in the gut following salmonella challenge is well established [47,48,49,50]. However, it has been shown that higher community diversity of the microbiota in animals leads to less susceptibility to pathogens and pathobionts [51]. Specifically, inoculation of chicks with microbiota from chickens between 3 and 42 weeks of age significantly reduces colonisation of the ceca and liver with S. enteritidis [40]. Additionally, Pedroso, Lee [52] showed that Salmonella abundance decreased in experimentally infected birds as the species diversity of the microbiota increased. Birds were not given microbiota transplants for this study. Rather, they were infected with Salmonella and subsequently split into exclusive (Salmonella qPCR negative) or permissive (Salmonella qPCR positive) groups. It was also noted that specific species from the Clostridiales family were negatively associated with Salmonella abundance [52]. Members of this family are known producers of Short Chain Fatty acids (SCFAs) such as butyrate, which is known to suppress type III secretion systems associated with Salmonella cell invasion. This could indicate a method of protection by microbiome transplantation [53, 54]. Another common mechanism of pathogen control is the effect of competitive exclusion. This was first described in chickens by Nurmi and Rantala [15] in 1973 and has guided many studies on microbiota manipulation in chickens. From the data collected for this study it is unclear whether the effects observed are as a direct result of competitive exclusion or through earlier induction of the gastrointestinal immune system. Work in this area is ongoing and needs further mechanistic assessment to draw firm conclusions on the potential competitive exclusion effect of microbiome transplants. It is clear however, that the introduction of a more diverse community of microbes early in chick development could prove effective in preventing Salmonella colonisation in chickens thereby reducing the risk of Salmonella contamination in poultry meat.
Despite the positive effects noted from complete microbiome transplants in numerous studies, it may not be feasible to mass produce these highly complex communities. Therefore, it would be beneficial to identify specific species whose abundance or colonisation of the chicken GIT could confer protection against Salmonella infection alone or as part of a mixed probiotic. Pedroso, Lee [52], showed that the anti-inflammatory bacterium Faecalibacterium prausnitzii correlated with reduced Salmonella load. In the present study, significant differences in the abundance of F. prausnitzii between CMT and PBS groups were noted, suggesting this could be a key species involved in protection of chicks from colonisation with Salmonella. F. prausnitzii was higher in CMT birds compared to PBS birds and that its abundance increased in PBS-ST birds compared to PBS birds from 3-dpi. F. prausnitzii is known to provide benefits to the host by conveying anti-inflammatory effects in the GIT [55, 56]. These anti-inflammatory effects have been shown to be mediated through the production of SCFAs such as butyrate [54, 57]. Indeed, it has been shown that depletion of butyrate-producing bacteria from the GIT of chickens allows for the expansion of Salmonella [58]. Butyrate supplementation of chicken feed has not only been proven to reduce the colonisation and faecal shedding of Salmonella [59], but also improve intestine development and provide growth advantages to poultry [60]. Further identification of key species that may play a role in pathogen control in the broiler industry may lead to the development of defined products that may be used in hatchery settings as a means to help control later colonisation with significant poultry pathogens.
Conclusions
In summary, it was shown that transplantation of the cecal microbiota into broiler chicks, using hatchery aligned methods, offers protection against Salmonella colonisation and subsequent faecal shedding. The timing of transplantation has minimal effect on the uptake and composition of microbiome compared to controls. Delivery route had minimal effect on microbiota acquisition however, spray delivery was least effective in reducing shedding of Salmonella compared to Gel-droplets and oral gavage. Both of these methods align with current hatchery practices with regards to the age of birds and administration of interventions. The effects of specific species and their effect on the colonisation and faecal shedding of Salmonella still needs to be determined however, higher abundance of F. prausnitzii in chicks pre-infection and the increase seen following infection in control birds could suggest a role for this bacterium in protection of chicks from intestinal colonisation. Future studies should assess the effect of F. prausnitzii supplementation in broiler chicks on Salmonella infections. This could be done either alone or in conjunction with other probiotic species or feed supplementation to potentially develop new probiotic/ synbiotic cocktails to protect chickens in the broiler setting. Finding ways to expose chicks to more appropriate microbes at hatch is important in the fight to control pathogen colonisation in the broiler industry. The current study has provided evidence to reflect that hatchery aligned practices can successfully transplant more appropriate bacteria to chicks within the first few days of life. This is associated with significant reductions in colonisation and reduced faecal shedding of Salmonella. Fundamentally, this can lead to a reduction of Salmonella contamination in poultry meat with subsequent benefits of decreasing Salmonella induced gastroenteritis in the human population.
Availability of data and materials
Data files used to perform the analyses presented here has been included with the article in Additional File 1.
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Acknowledgements
The authors would like to greatly thank the University of Liverpool IVES technical team for their support for this work in particular Mrs Karen Ryan for her help in producing the large amount of media required for bacteriology for these experiments. We also thank Ceva Animal Health for their kind gift of CevaGel packs. The work in this study was supported by the UK Taxpayer via funding from the Biotechnology and Biological Sciences Research Council (BB/R008914/1).
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This research was supported by the UK Taxpayer through funding from the Biotechnology and Biological Sciences Research Council (BB/R008914/1).
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SP, AD and PW were supported by a BBSRC research grant (BB/R008914/1) and designed the study. SP, ALW, AW and SJ carried out experiments and monitored animal welfare throughout experiments. SP wrote the first draft manuscript. SP, ALW, AW and PW edited the manuscript. All authors read and approved the final manuscript.
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Additional file 1.
The main feature, taxonomic and metadata tables used to analyse and describe the data collected across the two CMT experiments.
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Pottenger, S., Watts, A., Wedley, A. et al. Timing and delivery route effects of cecal microbiome transplants on Salmonella Typhimurium infections in chickens: potential for in-hatchery delivery of microbial interventions. anim microbiome 5, 11 (2023). https://doi.org/10.1186/s42523-023-00232-0
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DOI: https://doi.org/10.1186/s42523-023-00232-0